Reserve Your Whole & Half Beef Share for 2025!
Beef Brisket
$13.00
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Beef Brisket
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| Cut in half, fat on Average Pack Size: 2 lbs. - 4 lbs. Ignite the smoker and embark on a flavorful journey with our 100% grassfed and finished beef Brisket, a cut that takes smoking to the next level. Certifications: • Certified Animal Welfare Approved & Certified Grassfed by AGW (A Greener World). A Greener World promotes verified farming practices and encourages food choices that deliver positive impacts for the environment, society, and animals. • Land to Market Verified, by the Savory Institute. Land to market works directly with farmers and ranchers using a scientific protocol, Ecological Outcome Verification™ to monitor whether management of the land is going beyond sustainability to continuously improve the entire ecosystem — soil, water, air, and animals.. Cooking Tips: Cook Low and Slow: Achieve tender perfection by smoking the brisket low and slow. This method allows the meat to absorb the smoky essence while preserving its natural juices. Use a Rub: Enhance the bark and flavor by generously applying a savory rub before smoking. Experiment with your favorite spice blends to create a customized profile that suits your taste buds. Rest for Juciness: After smoking, let the brisket rest before slicing. This crucial step ensures the juices redistribute throughout the meat, resulting in a succulent and mouthwatering texture. |
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