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Beef Boneless Top Sirloin Strip & Petite
$13.00
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Beef Boneless Top Sirloin Strip & Petite
Product Details
Weight: 1.00 lbs
| Average Pack Size: .5lbs. - 1 lb. Our 100% grassfed and finished Boneless Top Sirloin – is a versatile cut celebrated for its lean and tender profile. Whether you're grilling, pan-searing, or roasting, this steak delivers amazing flavor. Certifications: • Certified Animal Welfare Approved & Certified Grassfed by AGW (A Greener World). A Greener World promotes verified farming practices and encourages food choices that deliver positive impacts for the environment, society, and animals. • Land to Market Verified, by the Savory Institute. Land to market works directly with farmers and ranchers using a scientific protocol, Ecological Outcome Verification™ to monitor whether management of the land is going beyond sustainability to continuously improve the entire ecosystem — soil, water, air, and animals. Cooking Tips: Sear: Achieve a perfect sear by quickly cooking the steak on high heat. This method locks in the natural juices, creating a flavorful crust while maintaining the tenderness of the meat. Marinate: Enhance the steak's flavor by marinating it before cooking. Allow the meat to absorb the rich flavors of your favorite marinade, adding depth to every bite. Check th: Due to its lean nature, use a meat thermometer for precise cooking. Aim for a medium-rare doneness (around 130°F) to experience the full juiciness and flavor profile of this exceptional cut. |
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